Hand-held bites that bring instant buzz — think seared dumplings, rice paper rolls, satay sticks, steamed buns and five spice samosas, all cooked and served fresh. From garden weddings to corporate launches, we serve 30 to 3,000+ guests quickly and seamlessly. Every tray lands hot and beautifully presented so your guests can mingle, graze and keep the conversation flowing. We happily cater for vegan, vegetarian, dairy-free, nut-free and gluten-free (coeliac) needs, and halal is available. Start strong, keep it elegant, and make every first bite memorable.
“The seared dumplings and satay sticks disappeared in minutes — service was quick and the trays just kept coming.”
— Claire S., Product Launch, Southbank
“Perfect for roaming canapés — the rice paper rolls were so fresh and our vegan guests were thrilled with the options.”
— Daniel & Priya, Wedding Reception, St Kilda
“Steamed buns and five spice samosas were standouts — beautifully presented and super fast service for 400 guests.”
— Melissa J., Gala Event, CBD
“The seared dumplings and satay sticks vanished in minutes — trays kept flowing and guests were raving.”
— Emma & Josh, Elsternwick
“Fresh rice paper rolls and pillowy steamed buns were perfect for roaming canapés — vegan guests were thrilled.”
— Priya, Corporate Launch, Southbank
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“Professional from start to finish — the seared dumplings and steamed buns were the talk of the night.”
— Rebecca, Event Host
“Dietaries were handled perfectly — our vegan and gluten-free guests loved the rice paper rolls and samosas.”
— Olivia & Mark, Brunswick
“The food was delicious, the staff were punctual and friendly, and your flexibility and professionalism made it a pleasure to work with you.”
— Dr. Nishani Nithianandan
Possible Dreams International
“Everyone was thrilled with the food — it was a huge success, and the Flying Woks team were so friendly.”
— Meg Groenewegen
Office Manager, CBRE
“The whole experience was great — everything was so quick and easy, even at short notice.”
— Jeremy Bamford
Connect Support Group
“The party was a total success and EVERYONE loved the food! Chuong and Sasha made the day so easy — quick, efficient, and fabulous to talk with.”
— Fiona Muller
CSIRO
